Great food doesn't have to come with a high price-tag. Our kitchen serves up an unbelievable selection of $5 small plates, along with a phenomenal mains menu. Find out why NOW magazine gave us a perfect review!
It sounds good and tastes even better, with our menu changing every day, based on the season and market shopping. The Kitchen is open Tuesday to Friday, from 11am - 4pm for Lunch and from 5:30 to late for our evening menu. On the weekends we're open Saturday and Sunday, from 10am - 3pm for brunch, and then from 5:30 to late for the evening menu.
Here is our current evening menu.